Jun 24 2008
Black Bean Tostadas – Taste&Create – recipe
I have 3 partners this month for Taste&Create…don’t ask, I just do.

So, it was pretty difficult to decide what to make from each blog…there were just so many delicious recipes to chose from.
From my first partner, Ann from Redacted Recipes, I finally decided on her Bean and Cheese Tostadas with Pico de Gallo. I happened to have a can on refried black beans at home that a friend brought me from Guatemala, and I also happened to bring back about 100 corn tortillas back home with me from Texas. So, I was automatically drawn to this recipe. That, and it was a quick recipe to create when I dealing to my little guy being sick at home and still having to cook for my husband and I.
So, if you are a Tex-Mex fanatic, go check out this recipe because it’s awesome! And, the homemade Pico de Gallo was so easy and fabulous , I just couldn’t believe that that’s all there was to it!











Your tostadas are just gorgeous… I’m so glad you enjoyed them!
They do look pretty good. That’s a lot of Tasting & Creating for a person to do.:)
These look perfect for a healthy and delicious quick snack!
this is actually what i’ve been craving all of today! like your photos.
Beautiful photos!
[...] from For the Love of Food blogged about Redacted Recipes’ Bean and Cheese Tostadas with Pico de Gallo. Nicole says “These are so delicious that every time I think about them my mouth waters. And, [...]