Aug 02 2009
While visiting my mom in the US, I had the opportunity to make some meals that I just hadn’t gotten around to making at home. One of the meals that has been on my list for a few months now has been a beef and Guinness pot pie – my husband’s request.
This was actually a joint venture recipe: I made the pie dough, my mom made the beef stew, and my husband put it all together and baked it.
Now, I have never had a beef pot pie before, so I can’t compare with other recipes, but this with absolutely delicious, mouth-watering, plate-licking good. And, everyone who had some agreed – even my brother who is a very very very picky eater!
The recipe can be found here.